Cleveland Locavore


logo.jpg
Archive Newer | Older

Sunday, May 26, 2013

Cleveland Plain Dealer Article Published... 5:09 pm edt 

Friday, May 10, 2013

Vermicomposting Story For The Plain Dealer

 

 4358_24109.jpg 

Hi Judy,   (Judy Stringer -PD's rental section of the Sunday paper)

 

Vermicomposting is a great way to create a soil amendment that is 10 times better for the garden than traditional back yard composting without red wiggler worms. A backyard compost pile that has to be turned regularly, while a vermicomposting bin, a "worm farm" does not. The worms do all the hard work.

 Why best for renters?

Clean, compact, self contained and what is the best advantage for renters, LOW MAINTENANCE. The bin can be left undisturbed for weeks at a time, or can be "fed" every day. General maintenance can vary widely if you just follow a few simple rules, very important rules.

 The right worms are the key! Red wigglers or the formal name Eisenia Fetida, are a very specific type of worm needed. The worms are expensive, and widely available for sale on the internet. The best way to start a worm farm, is look for a local sustainable gardening blog community,   https://www.facebook.com/localfoodcleveland   is a good one on Facebook.  Ask around, and you will find someone who wants to share their worms, and you will suddenly have someone to help you get started as well. Vermicomposters LOVE to share ideas and even recipes.

 The simplest way to make your worm farm is to find 2 identical plastic bins. drill holes in the bottom of one of them, the one that will go inside the other. The holes are for drainage when the soil gets too moist. Proper drainage and soil moisture is CRITICAL for the whole process to work without becoming a horrible experience. The other most important factor to make a renter's worm farm a clean success, DO NOT PUT FRUIT SCRAPS in the bin. Most vermicomposting web sites will encourage all organic material including fruit and veggies but believe me, not a good idea!

 Recap:

 Two things that will ruin the experience, 

 1) Soil that is kept too moist,resulting in a stinky bin!  These anaerobic conditions can also kill the worms (by drowning)

2) Fruit will attract / breed fruit flies, something nobody wants in their apartment (especially a landlord)

 The finished product, after separating the worms from it, can be added to indoor plants or outdoor gardens. The best thing to too with the final product is to make a "teabag" from an old t shirt and bunch the t-shirt around a garden hose to make compost tea, right into a watering can. This tea can be sprinkled right on top of gardens, acting as both a fertilizer and insecticide, NATURALLY. There is no reason to use synthetic fertilizers or insecticides in any garden, or lawn for that matter.

 Got unsightly weeds in your garden? PULL THEM.

 My wife Annette and I are apartment renters in Lakewood (the Carlyle) and we have an Adopt A Spot garden at the entrance to Lakewood Park, part of Keep Lakewood Beautiful's Adopt A Spot program, with over 40 volunteer maintained gardens on publicly owned property around Lakewood.

http://www.onelakewood.com/Boards_Commissions/KeepLakewoodBeautiful.aspx

 Let me know anything else you need.

 

Dan

 

10:41 am edt 


Archive Newer | Older

Hello, I have found myself increasingly interested by how our food is produced since 2005. Annette, my wife, and I retuned to Ohio from NY and bought a farm in Ashland County. It did not take long to notice the backwards attitudes of most of today's farmers, urban planners, educators and politicians. During the Nixon administration, Earl Butz, Ray Crock and others had a seemingly harmless, goal in mind, produce and distribute the most amount of food for the least amount of money.

It has taken us a complete generation to figure out that this model just does not work, for so many reasons. The broken farming system effects everyone in profound ways, all connected. From healthcare to the economy, the way we produce and distribute food must change, and change dramaticly, NOW. Small scale farmers and farmers markets are the tip of the melting iceburg that will save the planet!

 

From Wikipedia...

The locavore movement is a movement in the United States and elsewhere that spawned as interest in sustainability and eco-consciousness become more prevalent.[1] Those who are interested in eating food that is locally produced, not moved long distances to market, are called "locavores." The word "locavore" was the word of the year for 2007 in the Oxford American Dictionary.[2] This word was the creation of Jessica Prentice of the San Francisco Bay Area at the time of World Environment Day, 2005.[3] It is rendered "localvore" by some, depending on regional differences, usually.[4][5] The food may be grown in home gardens or grown by local commercial groups interested in keeping the environment as clean as possible and selling food close to where it is grown. Some people consider food grown within a 100-mile radius of their location local, while others have other definitions. In general the local food is thought by those in the movement to taste better than food that is shipped long distances.[1]

Farmers' markets play a role in efforts to eat what is local.[6] Preserving food for those seasons when it is not available fresh from a local source is one approach some locavores include in their strategies. Living in a mild climate can make eating locally grown products very different from living where the winter is severe or where no rain falls during certain parts of the year.[7] Those in the movement generally seek to keep use of fossil fuels to a minimum, thereby releasing less carbon dioxide into the air and preventing greater global warming. Keeping energy use down and using food grown in heated greenhouses locally would be in conflict with each other, so there are decisions to be made by those seeking to follow this lifestyle. Many approaches can be developed, and they vary by locale.[8] Such foods as spices, chocolate, or coffee pose a challenge for some, so there are a variety of ways of adhering to the locavore ethic.[9]

 

 Join me in promoting this just cause, starting right here in Northeast Ohio!, where we have already been recognized internationally for our efforts! Click here for Sustain Lane ranking

 

 

 

 
 Dan  Morgan, Cleveland Locavore

 
chill.jpg

Cleveland Locavore - Cleveland, eat your heart out!

Powered by Register.com